90,08 pts.
    Catado 1 vez

Made in temperature-controlled concrete vats and stainless steel vats.
Alcoholic fermentation at 25° C. Halfway through, extra
alcohol was added (mutage) directly onto the fruit and the whole was left to steep for 15 to 20 days.
In an oxygen-poor environment in barrels, used 1 to 3 times, for 12 months, then in bottles.
Not fined or filtered.
15 000 bottles
Deep crimson robe leads to a very expressive bouquet of burlat cherry, blackberry and blackcurrant. Similar range on the palate with hints of roasted coffee and sweet spices. Elegant, melded tannins and a finish that is still refreshing, denoting well-controlled ageing.

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87,23 pts.
    Catado 1 vez

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• Ficha del vino

89,23 pts.
    Catado 1 vez

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• Ficha del vino

89,62 pts.
    Catado 1 vez

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• Ficha del vino

87,69 pts.
    Catado 1 vez

Toda la fuerza y vida del Tempranillo de Rioja.
Disfruta de toda su fuerza y personalidad.
100% tempranillo.
Ideal para todo tipo de carnes a la brasa, asados y embutidos

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